Peeling and cutting an avocado is simple when you know how. It will stay fresh for a couple of days or more, but keep checking it every day so you can enjoy it at its best. Save half an avocado by squeezing fresh lemon juice over the flesh and storing it in the fridge covered in plastic wrap. Avocado in a salad is best diced or cut into chunks.If you are making guacamole, mash your avocado with a fork or potato masher.For avocado sandwich recipes, slice or mash your avocado.For sushi, use the tip of your knife blade to slice the avocado very thinly.How to Cut an Avocado for Sushi, Sandwiches, Guacamole or Salad Or, peel the skin away and let your avocado slices fall into a bowl. Then, gently scoop the pieces out with a spoon. Cut all the way to the skin of the avocado, but not through to your hand. If you are dicing the fruit, slice the flesh lengthways and, then, widthways. Then, slice the flesh lengthways with your knife. To do so, hold half of the avocado firmly in the palm of your hand and your knife in your other hand. The easiest way to cut an avocado is to start by cutting, slicing or dicing your avocado before you remove it from the skin. If you prefer, you can make avocado slices by peeing the fruit with your fingers and slicing the flesh with a knife. You can scoop the creamy green flesh out from the skin with a spoon or avocado scooper, pop it in a bowl, or eat it straight away. However, you do not necessarily need to peel it. The skin of your avocado will easily peel away if it is ripe. Mexican Restaurant Supplies Pizzeria Equipment Wedding Supplies Clearance. What you do next depends on how you are going to eat this amazingly versatile fruit! How to Peel an Avocado Then, wiggle the pit from the fruit with your fingers.

If the pit is difficult to remove, cut the avocado half in half again and, then, pull those halves gently apart. Then, carefully lift it out of the fruit. You can gently, but firmly, thwack the pit with a knife, so the pit sticks to the knife blade. Next, remove the pit, which is the avocado seed, with your fingers, a spoon, or a knife. Work the knife around the outside of the fruit with your other hand and open the fruit into two halves. Then, pry the two halves apart with your hands or give the two halves a little twist to help them separate more easily.Īlternatively, lay the avocado on a cutting board and hold it steady with the fingers of one hand. Hold the avocado in one hand and score around the outside with your knife, right down to the pit. The pit in the middle is quite large and hard, so you canít just cut into the fruit like you would a tomato or an apple. Cut it in half length ways, top to bottom, with a sharp knife. The good news is, if your avocado is ripe, itís easy! How to Cut Open an Avocadoīegin by washing your avocado. There really is a right way to peel and cut avocados to make sure you get the best out of this delicious, nutritious fruit.

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